Time to Upload YOUR Favorite Recipe!
Our top community recipes since July
Editorial Assistant at Kitchen Stories
Just in case you haven’t noticed already, we’ve launched a new feature that enables all of our community members to upload their own recipes through Kitchen Stories’ app! Ever since the launch, we’ve been marveling at the creativity and diversity of these brilliant recipes, from sesame chicken, lentil curry to quinoa salad, and homemade guac. And it comes as no surprise at all that chocolate chip cookies reign the dessert category, with three delicious and strong contenders at the top of the list.
Have we piqued your curiosity? If you want to upload your own recipe to Kitchen Stories,we suggest visiting our FAQ page for any questions you might encounter in the process of using the new feature. Don’t forget to check our insider tips for how to take better food photos and videos, and write a recipe that will be loved and shared by other community members.
We’ve assembled some of the most-liked community recipes here for you, so have a look and see if your recipe made it into our KS Hall of Fame. We hope these recipes will inspire those of you, who haven’t shared your recipes with us yet, and that you’ll consider adding “upload my recipe” to your list of New Year's resolutions. To those who already have, keep the delicious recipes coming, we can’t wait to see more!
Gyudon-Japanese beef bowl
Ham and Tomato Quiche
Red Lentil curry
Ultra Delicious 7-Spice Roasted Chickpeas
Korean miso soup(Doenjang Jjigae)
Homemade Guacamole With Cumin.
Chewy chocolate chip cookies
Gold Standard Chocolate Chip Cookies
The best vegan chocolate truffles
From our team
Some of your favorite creations are from within the Kitchen Stories’ team. Ever been curious about what and how we’re cooking at home? Here is your perfect opportunity to sneak a peek at what our chefs and editors made in their home kitchen.
Sichuan-style spicy wontons
Mixed berry buttermilk scones
Tomato dates jam with burrata cheese
Gnocchi with grilled corn, zucchini, and burrata cheese
Published on December 28, 2019