Chewy chocolate chip cookies

Step 1/5

• 300 g flour
• ½ tsp baking soda
• 1 tsp salt

• oven
• bowl (large)

Preheat oven to 180°C/350°F. In a bowl, mix flour, baking soda, and salt.

Step 2/5

• 175 g unsalted butter (soft)
• 150 g brown sugar
• 10 g vanilla sugar

• large bowl
• hand mixer with beaters

In another bowl, beat soft butter, brown sugar, and vanilla sugar until fluffy and pale.

Step 3/5

• 2 eggs

Beat in eggs, one at a time, until fully incorporated.

Step 4/5

• 250 g chocolate chips

• rubber spatula

Add flour mixture to the butter mixture. Whisk until combined, then fold in chocolate drops.