Pancakes
Based on 0 ratings
"At the end, you can ad powdered sugar. In the 2. step, you can also add greted lemon peel for more taste!"
Difficulty
Easy 👌10
min.
Preparation
0
min.
Baking
10
min.
Resting
Ingredients
Servings2
54½ g
wheat flour
7ÂĽ g
sugar
â…› tsp
salt
1â…ž g
vanilla sugar
â…› tsp
unsweetened cocoa powder
â…› tbsp
lemon juice
â…ś
eggs
54½ ml
milk
54½ ml
water
Utensils
bowl, whisk, baking pan, ladle
Step 1/3
- 54½ g wheat flour
- 7ÂĽ g sugar
- â…› tsp salt
- 1â…ž g vanilla sugar
- â…› tsp unsweetened cocoa powder
- bowl
- whisk
Add smooth flour, sugar, vanilla sugar, salt and cocoa powder to the bowl, all according to the exact amounts listed above in the list of ingredients, then mix well with a whisk.
Step 2/3
- â…› tbsp lemon juice
- â…ś eggs
- 54½ ml milk
- 54½ ml water
Add lemon juice, eggs, milk and water. Stir again and let the mixture stand for ten minutes.
Step 3/3
- baking pan
- ladle
Adjust the temperature so that it is not too strong and yet not too weak. Coat the pan with very, very little oil, literally a few drops. Pour a little mixture and bake for a little less than a minute, turn the pancake and continue for another half a minute.
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