Preheat oven to 375°F. Spray baking pan with non-stick and set aside for later.
In a separate bowl mix flour, baking soda, salt, baking powder. Set aside.
Cream together butter and sugars until combined.
Beat in eggs and vanilla until fluffy.
Mix in the dry ingredients from the separate bowl until combined.
Mix in the chocolate chips!
Roll the dough into balls or use a small scoop. The larger the ball, the bigger the cookie! Place them evenly apart on the pan.
Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just BARELY starting to turn brown.
Let them sit on the baking pan for 2 minutes before removing to cooling rack.