Chocolate Chip Cookies

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Megan

Megan

Community member

Difficulty
Easy 👌
Preparation
10 min
Baking
9 min
Resting
2 min

Ingredients

36Pieces
1 cup
white sugar
1 cup
brown sugar (packed)
2
large egg
3 cups
flour
1 tsp
baking soda
½ tsp
baking powder
1 tsp
salt

Utensils

baking pan, whisk, bowl, Mixer, cooling rack

  • Step 1/10

    • baking pan

    Preheat oven to 375°F. Spray baking pan with non-stick and set aside for later.

  • Step 2/10

    • 3 cups flour
    • 1 tsp baking soda
    • ½ tsp baking powder
    • 1 tsp salt
    • whisk
    • bowl

    In a separate bowl mix flour, baking soda, salt, baking powder. Set aside.

  • Step 3/10

    • 1 cup butter (soft)
    • 1 cup white sugar
    • 1 cup brown sugar (packed)
    • Mixer

    Cream together butter and sugars until combined.

  • Step 4/10

    • 2 tsp vanilla extract
    • 2 large egg

    Beat in eggs and vanilla until fluffy.

  • Step 5/10

    Mix in the dry ingredients from the separate bowl until combined.

  • Step 6/10

    • 2 cups chocolate chips

    Mix in the chocolate chips!

  • Step 7/10

    Roll the dough into balls or use a small scoop. The larger the ball, the bigger the cookie! Place them evenly apart on the pan.

  • Step 8/10

    Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just BARELY starting to turn brown.

  • Step 9/10

    • cooling rack

    Let them sit on the baking pan for 2 minutes before removing to cooling rack.

  • Step 10/10

    Enjoy!

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