3-ingredient Nutella banana oat cookies
Ingredients
Utensils
oven, potato masher, bowl, rubber spatula, baking sheet, ice cream scoop
Nutrition per serving
Step 1/2
- ⅝ bananas
- 38 g rolled oats
- 20 g Nutella
- oven
- potato masher
- bowl
- rubber spatula
Preheat oven to 170°C/350°F. Peel bananas and mash in a bowl. Combine with rolled oats and nutella.
Step 2/2
- baking sheet
- ice cream scoop
Make tablespoon sized rounds using an ice cream scoop and place transfer to a baking sheet. Flatten into cookies and bake at 170°C/350°F for approx. 12 – 15 min. Enjoy!
Enjoy your meal!