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recovering picky eater
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Crunchy celery salad with almonds and cranberries
Easy sheet pan meatballs with savory walnut sauce
5-ingredient oven-roasted chicken thighs and red peppers
3-ingredient Rumkugeln (Chocolate rum balls)
5-ingredient sheet pan pork chops and roasted vegetables
5-ingredient stir-fried udon noodles with spinach and beef
Vegetable chow mein
3-ingredient mini vanilla bread pudding
5-ingredient baked fusilli and cheese with ham
Breakfast sandwiches with lemony frisée
5-ingredient Nigerian-inspired okra soup
Crispy chicken with Moroccan-style sauce and frisée
Salade Lyonnaise
5-ingredient wild rice pilaf with sausage and mushrooms
Club sandwich
5-ingredient oven-baked chicken breasts with lemon-butter asparagus
5-ingredient classic BLT (Bacon, lettuce, and tomato sandwich)
3-ingredient mango cheeks in grapefruit syrup
Jjajangmyeon (Korean black bean noodles)
5-ingredient rosemary rib-eye with brothy white beans
Herby Swiss chard fritters with basil yogurt
Swiss chard, Italian sausage, and white bean pasta
Swiss chard and chickpea stew with turmeric and poached eggs
Mixed berry buttermilk scones
in Berlin