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Spongie Sponge

Spongie Sponge

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Aline Gh

Aline Gh

Community member

Difficulty
Easy 👌
Preparation
15 min
Baking
55 min
Resting
30 min

Ingredients

2Servings
¼ scoops
flour
tbsp
baking powder
eggs
tsp
vanilla sugar
tsp
lemon zest
¼ tbsp
milk powder
scoop
water
scoop
sugar
scoop
vegetable oil
  • Step 1/ 6

    mix the flour and the baking powder then put them aside
    • ¼ scoops flour
    • scoop vegetable oil

    mix the flour and the baking powder then put them aside

  • Step 2/ 6

    mix the eggs with the vanilla sugar, lemon zest and the sugar with the electrical mixer for 2 minutes
    • tbsp baking powder
    • eggs
    • tsp vanilla sugar
    • tsp lemon zest

    mix the eggs with the vanilla sugar, lemon zest and the sugar with the electrical mixer for 2 minutes

  • Step 3/ 6

    mix the milk with the water then add them to the mixture the the oil. use the electrical mixer
    • ¼ tbsp milk powder
    • scoop water
    • scoop sugar

    mix the milk with the water then add them to the mixture the the oil. use the electrical mixer

  • Step 4/ 6

    add the flour mixture to the eggs mixture and mix them with the electrical mixer for 1 minute

    add the flour mixture to the eggs mixture and mix them with the electrical mixer for 1 minute

  • Step 5/ 6

    put them in its tray

    put them in its tray

  • Step 6/ 6

    put them in the oven for 45 to 55 minutes on a 180 °c

    put them in the oven for 45 to 55 minutes on a 180 °c

  • Enjoy your meal!

    Spongie Sponge

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