Step 1/5
- 2 cups milk
- ⅔ cup black cocoa powder
- ⅔ cup sugar
- 5 tbsp cornstarch
- 1 tbsp butter
- 2 tbsp Nutella (optional)
- saucepan
In a saucepan, mix all the ingredients together and bring over to medium heat
Step 2/5
- whisk
Mix continuously until it forms a denser consistency, for about 10 minutes
Step 3/5
Once it gets denser, remome from heat and equally distribute batter into small ramekins or bowls, and let cool down for 30 minutes at room temperature
Step 4/5
Once cooled down, transfer the ramekins into the fridge for about 2:30 hours so it can set properly
Step 5/5
Optional: Before serving, decorate with your favorite toppings! I used crushed oreos and flowers to simulate small flower pots 🌸
in Berlin