Triple chocolate cupcakes

Name: Triple chocolate cupcakes
Prep time: 35 min
Cook time: 17 min
Total time: 1 h 7 min
Yield: 12
Cuisine: american
Ingredients: 2 eggs; 100 g sugar; 30 g vegetable oil; 90 g flour; 20 g unsweetened cocoa powder; 3 tsp baking soda; Salt; 120 ml milk; 500 g Cream cheese; 100 g confectioner’s sugar; Cocoa powder

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Nichole Ven

Community member

"This is the most amazing cupcake there is especially for chocolate lovers and if your not a chocolate lover? Then this recipe will definitely turn you into one!"

Difficulty

Easy 👌

Preparation

35 min

Baking

17 min

Resting

15 min

Ingredients

2Servings

⅓

eggs

16⅔ g

sugar

5 g

vegetable oil

15 g

flour

3⅓ g

unsweetened cocoa powder

½ tsp

baking soda

Salt

20 ml

milk

83⅓ g

Cream cheese

16⅔ g

confectioner’s sugar

Cocoa powder

Step 1/6
- 16⅔ g sugar
- 15 g flour
- 3⅓ g unsweetened cocoa powder
- ½ tsp baking soda
Sift flour, cocoa powder into a large mixing bowl, then add sugar and baking mix with a whisk until combined.
Step 2/6
- ⅓ eggs
- 5 g vegetable oil
- Salt
- 20 ml milk
Add eggs into a bowl and beat until pale and fluffy, add vegetable oil, milk and salt beat until combined.
Step 3/6
Slowly add dry ingredients to wet ingredients beat with hand mixer.
Step 4/6
Pour batter onto cupcake lined muffin tray bake at 180 Celsius for 17 minutes.
Step 5/6
- 83⅓ g Cream cheese
- 16⅔ g confectioner’s sugar
- Cocoa powder
Let cupcakes cool for 15 minutes, while the cupcakes are cooking put cream cheese and some of the powdered sugar beat with a hand mixer until combined slowly add powdered sugar and cocoa powder beat until smooth.
Step 6/6
Put the frosting into a piping bag and decorate!
Enjoy your meal!