vegan Double Chocolate Muffins
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"Simple and delicious muffins!"
unsweetened cocoa powder
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Step 1/ 4
Preheat the oven to 350F (180C) and and line a muffin tray.
Step 2/ 4
- 41⅔ g flour
- 8⅓ g unsweetened cocoa powder
- 25 g sugar
- 2⅔ g baking powder
- 12½ ml vegetable oil
- 41⅔ ml plant milk
Combine dry ingredients in a bowl. Pour in the oil and plant milk. Whisk until a smooth batter forms.
Step 3/ 4
Chop the chocolate into chunks, add 2/3 to the batter and fold in.
Step 4/ 4
Scoop the batter into the tray. Use the remaining chocolate chunks to top the muffins with. Bake for 25-30 minutes.
Enjoy your meal!