/images.kitchenstories.io/communityImages/a90591efc9822fe53e433b192c76ac82_b21de4e9-c557-4b76-8578-ea5226397b0c.jpg)
vegan Double Chocolate Muffins
Be the first to rate this recipe!
"Simple and delicious muffins!"
Difficulty
Easy đPreparation
25 min
Baking
30 min
Resting
0 min
Ingredients
2Pieces
41â
g
flour8â
g
unsweetened cocoa powder25 g
sugar
2â
g
baking powder
12œ ml
vegetable oil
41â
ml
plant milk
8â
g
chocolateStep 1/4
Preheat the oven to 350F (180C) and and line a muffin tray.
Step 2/4
- 41â g flour
- 8â g unsweetened cocoa powder
- 25 g sugar
- 2â g baking powder
- 12œ ml vegetable oil
- 41â ml plant milk
Combine dry ingredients in a bowl. Pour in the oil and plant milk. Whisk until a smooth batter forms.
Step 3/4
Chop the chocolate into chunks, add 2/3 to the batter and fold in.
Step 4/4
Scoop the batter into the tray. Use the remaining chocolate chunks to top the muffins with. Bake for 25-30 minutes.
Enjoy your meal!
Tags
More delicious ideas for you
or
To comment and share your experience, please sign up!