Iced matcha tea

Name: Iced matcha tea
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 Servings
Ingredients: 1 tsp matcha powder; 1 cup water; 1 tsp honey; 1 lemon (for garnish); ice cubes (for serving); mint (for garnish)

Based on 10 ratings

Ruby Goss

Senior Food Editor at Kitchen Stories

instagram.com/ruby.goss/

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-1+

1 tsp	matcha powder
250 ml	water
1 tsp	honey
1	lemon (for garnish)
	ice cubes (for serving)
	mint (for garnish)

Metric

Imperial

Utensils

glass jar

How-To Videos

How to preserve fresh herbs

3 ways to prepare matcha

Pretty ice cubes

How to make crushed ice

Nutrition per serving

Cal
22

Protein
1 g

Fat
0 g

Carb
4 g

Step 1/2
- 1 tsp matcha powder
- 250 ml water
- 1 tsp honey
- glass jar
Add matcha and water to glass jar. Stir briefly, then add honey and stir again. Screw the lid onto the jar, shake well until frothy and the matcha is dissolved.
Step 2/2
- ice cubes (for serving)
- 1 lemon (for garnish)
- mint (for garnish)
Add ice cubes to a glass. Pour into a glass and garnish with lemon and mint. Enjoy!