Fruity croissant pudding

Too few ratings

Faye

Community Member

Difficulty

Easy 👌
10
min.
Preparation
45
min.
Baking
0
min.
Resting

Ingredients

Servings:-8+
2 packages croissants
200 g sweetened condensed milk
170 g evaporated milk
500 ml soy milk
eggs
150 g raisins
200 g fruit cocktail salads
1 tbsp ground cinnamon

Utensils

  • cutting board, bread knife
  • whisk and bowl
  • glass tray
  • Step 1/12

    Ingredients

    Ingredients

  • Step 2/12

    Ingredients

    Ingredients

  • Step 3/12

    Cut croissants in half.
    • 2 packages croissants
    • cutting board, bread knife

    Cut croissants in half.

  • Step 4/12

    combine all wet ingredients.
    • 200 g sweetened condensed milk
    • 170 g evaporated milk
    • 500 ml soy milk
    • eggs
    • whisk and bowl

    combine all wet ingredients.

  • Step 5/12

    Add ground cinnamon to the egg mixture.
    • 1 tbsp ground cinnamon

    Add ground cinnamon to the egg mixture.

  • Step 6/12

    Layer the croissant, and add some dried fruit of your choice (raisins was used for this recipe) and add fruit cocktail (or can add other fruits if preferred or maybe chocolate.
    • 150 g raisins
    • 200 g fruit cocktail salads
    • glass tray

    Layer the croissant, and add some dried fruit of your choice (raisins was used for this recipe) and add fruit cocktail (or can add other fruits if preferred or maybe chocolate.

  • Step 7/12

    Spread the egg mixture onto the croissant layers.

    Spread the egg mixture onto the croissant layers.

  • Step 8/12

    Sprinkle some brown sugar on top for a crispy texture on top (or can also add some nuts or other toppings of choice).

    Sprinkle some brown sugar on top for a crispy texture on top (or can also add some nuts or other toppings of choice).

  • Step 9/12

    Bake in the oven (180 degrees celcius) for an hour or until cooked (just check with toothpick).

    Bake in the oven (180 degrees celcius) for an hour or until cooked (just check with toothpick).

  • Step 10/12

    The top should be crispy and soft on the inside. :)

    The top should be crispy and soft on the inside. :)

  • Step 11/12

    Enjoy on its own or add some cream, creme fraiche, ice cream, yoghurt, or any preferred side.

    Enjoy on its own or add some cream, creme fraiche, ice cream, yoghurt, or any preferred side.

  • Step 12/12

    :)

    :)

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