Bavarian apple fritters

Bavarian apple fritters

Based on 59 ratings
Julia Stephan

Julia Stephan

Community member

Difficulty

Easy 👌

Preparation

25 min

Baking

0 min

Resting

30 min

Ingredients

2Servings
3
apples
125 g
all-purpose flour
125 ml
beer
1 tbsp
vegetable oil
eggs (separated)
25 g
sugar
salt
vegetable oil for deep frying
MetricImperial

Utensils

stand mixer or hand mixer with beaters, spatula, cutting board, knife, large frying pan, paper towels

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How-To Videos

how-to-reach-the-perfect-temperature-for-frying

How to reach the perfect temperature for frying

how-to-beat-egg-whites

How to beat egg whites

Nutrition per serving

Cal515
Fat12 g
Protein12 g
Carb81 g
  • Step 1/6

    In a stand mixer, beat flour, beer, oil, egg yolks and a pinch of salt until smooth. Transfer to refrigerator and allow to rest for approx. 30 min.
    • 125 g flour
    • 125 ml beer
    • 1 tbsp vegetable oil
    • egg yolks
    • salt
    • stand mixer or hand mixer with beaters

    In a stand mixer, beat flour, beer, oil, egg yolks and a pinch of salt until smooth. Transfer to refrigerator and allow to rest for approx. 30 min.

  • Step 2/6

    Beat egg whites and sugar in a stand mixer until stiff and doubled in volume.
    • egg whites
    • 25 g sugar

    Beat egg whites and sugar in a stand mixer until stiff and doubled in volume.

  • Step 3/6

    Carefully fold the beaten egg whites into the batter.
    • spatula

    Carefully fold the beaten egg whites into the batter.

  • Step 4/6

    Peel and core apples.Then, cut into slices one finger-width thick.
    • 3 apples
    • cutting board
    • knife

    Peel and core apples.Then, cut into slices one finger-width thick.

  • Step 5/6

    Dredge apple slices in batter and lightly shake off any excess.

    Dredge apple slices in batter and lightly shake off any excess.

  • Step 6/6

    In a large frying pan, heat vegetable oil over medium-high heat. Fry apple fritters for approx. 1 – 2 min. per side or until golden brown. Transfer to a paper towel-lined plate and dust with confectioner’s sugar, if desired. Enjoy them while they’re hot!
    • vegetable oil for deep frying
    • large frying pan
    • paper towels

    In a large frying pan, heat vegetable oil over medium-high heat. Fry apple fritters for approx. 1 – 2 min. per side or until golden brown. Transfer to a paper towel-lined plate and dust with confectioner’s sugar, if desired. Enjoy them while they’re hot!

  • Enjoy your meal!

    Bavarian apple fritters

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