With the holiday
season upon us, we asked you to prepare delicate fish and seafood dishes that
would get all aspiring holiday goers and stay-cationers in the right mood.
Salmon, shrimp, and mussels landed on your plates in plentitude, as you showed
us how to take the seaside into the kitchen and dining room. Here are some of
your best photographs:
is all about barbecues, outdoorsy brunches, and picnic-style get-togethers.
Ample opportunity to eat your meat on skewers, your rice with chopsticks, or
your ice cream on a stick! This time, we’d love to take a peek at your
creations with sticks and skewers. Show us your dishes by uploading your
photographs within the comments, or on Instagram by adding #ksgram to your
Here are some of
our recipes for inspiration:
Published on July 28, 2017