Waffles with mixed berry compote

Name: Waffles with mixed berry compote
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: nordic
Ingredients: 1 cup flour; 0.5 lb mixed berries; 1 tbsp baking powder; 2 eggs; 1 cup milk; 0.5 stick butter (room temperature); 3 tbsp sugar (divided); 0.25 cup water

Based on 9 ratings

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polinapopova

Community member

poposbakery.com/

"You never grow out of waffles, especially freshly made ones. I make this airy breakfast as much for my nieces and nephews as I would for brunch for family and friends."

Difficulty

Easy 👌

Preparation

15 min

Baking

10 min

Resting

0 min

Ingredients

2Servings

MetricImperial

60 g

flour

125 g

mixed berries

½ tbsp

baking powder

eggs

100 ml

milk

25 g

butter (room temperature)

1½ tbsp

sugar (divided)

25 ml

water

Utensils

2 bowls, rubber spatula, whisk, 1 pot, waffle iron, ladle

Nutrition per serving

Cal342

Fat16 g

Protein9 g

Carb40 g

Step 1/4
- 60 g flour
- ½ tbsp baking powder
- ½ tbsp sugar
- 2 bowls
- rubber spatula
Combine flour and baking powder in a bowl. Cream the butter and sugar in a separate bowl until light and fluffy.
Step 2/4
- 1 eggs
- 100 ml milk
- whisk
Whisk the eggs and then the milk into the creamed butter and sugar. Gradually add in the flour mixed with baking powder and mix well until you have a glossy batter.
Step 3/4
- 125 g berries
- 25 ml water
- 1 tbsp sugar
- 1 pot
For the berry compote, bring berries, water, and sugar to the boil. Reduce the heat and let simmer while the waffles are prepared.
Step 4/4
- waffle iron
- ladle
Cook the waffles in a waffle iron in batches. Remove compote from heat and serve with the waffles. Enjoy!
Enjoy your meal!