Slow-cooker 3-bean chili
Difficulty
Easy 👌Ingredients
400 g | canned black beans (drained and rinsed) |
400 g | canned kidney beans (drained and rinsed) |
400 g | canned white beans (drained and rinsed) |
4 cloves | garlic |
1 | large green bell pepper |
1 | medium red onion |
1½ tbsp | tomato paste |
1½ tbsp | chili powder |
3 tsp | cocoa powder |
1½ tbsp | cumin |
1½ tbsp | smoked paprika powder |
1 tsp | dried oregano |
1 | bay leaf |
800 g | canned crushed tomatoes |
250 ml | water |
cilantro for serving | |
scallions for serving | |
sour cream for serving | |
salt | |
pepper |
Utensils
- slow cooker
- cutting board
- knife
How-To Videos
Nutrition per serving
768
50 g
3 g
141 g