Raki mule
Sponsored
Difficulty
Easy 👌10
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
| 40 ml | raki |
| 25 ml | lemon juice |
| 180 ml | ginger beer |
| ice for serving | |
| cucumber slices for serving | |
| lemon zest for serving |
Metric
Imperial
Utensils
- jigger
- peeler
- citrus press
- cutting board
- knife
- bar spoon
Nutrition per serving
Cal
168
168
Protein
0g
0g
Fat
0g
0g
Carb
24g
24g
Step 1/2
- 25 ml lemon juice
- 40 ml raki
- jigger
- citrus press
- bar spoon
Add lemon juice and raki to a serving glass and stir to combine.
in Berlin