Sparkling cucumber with ginger

Sparkling cucumber with ginger

Based on 21 ratings
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Difficulty
Easy 👌
Preparation
25 min
Baking
0 min
Resting
40 min

Ingredients

2Servings
2
cucumber
320 g
ginger
400 ml
water
400 g
sugar
20 ml
lemon juice
300 ml
extra dry sparkling wine
ice
cucumber slices for garnish
lemon peel for garnish
MetricImperial

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Utensils

mixing bowl, sieve, small saucepan, cutting board, knife, vegetable peeler, hand blender, 2 mixing bowls, bar spoon

Nutrition per serving

Cal159
Fat0 g
Protein0 g
Carb14 g
  • Step 1/ 3

    To make syrup, chop ginger and add to a small saucepan along with the water. Bring to a boil. Simmer for approx. 15 min., then add sugar and continue to simmer for approx. 5 min. Pass through a sieve into a mixing bowl to filter out ginger pieces, then let cool.
    • 320 g ginger
    • 400 ml water
    • 400 g sugar
    • mixing bowl
    • sieve
    • small saucepan
    • cutting board
    • knife

    To make syrup, chop ginger and add to a small saucepan along with the water. Bring to a boil. Simmer for approx. 15 min., then add sugar and continue to simmer for approx. 5 min. Pass through a sieve into a mixing bowl to filter out ginger pieces, then let cool.

  • Step 2/ 3

    Peel cucumber and cut into bite-sized pieces. Add to a mixing bowl and purée. Then, pass through a sieve into another bowl in order to filter out any cores.
    • 2 cucumber
    • vegetable peeler
    • hand blender
    • 2 mixing bowls

    Peel cucumber and cut into bite-sized pieces. Add to a mixing bowl and purée. Then, pass through a sieve into another bowl in order to filter out any cores.

  • Step 3/ 3

    Arrange cucumber slice in a serving glass. Add cucumber water, ginger syrup, and lemon juice and stir. Fill glass with ice and pour over extra dry sparkling wine. Garnish with lemon peel. Enjoy!
    • 80 ml cucumber water
    • 30 ml ginger syrup
    • 2 tsp lemon juice
    • 300 ml extra dry sparkling wine
    • ice
    • cucumber slice for garnish
    • lemon peel for garnish
    • bar spoon

    Arrange cucumber slice in a serving glass. Add cucumber water, ginger syrup, and lemon juice and stir. Fill glass with ice and pour over extra dry sparkling wine. Garnish with lemon peel. Enjoy!

  • Cheers!

    Sparkling cucumber with ginger

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