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Sparkling cucumber with ginger

Sparkling cucumber with ginger

Based on 21 ratings
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Difficulty
Easy 👌
Preparation
25 min
Baking
0 min
Resting
40 min

Ingredients

2Servings
2
cucumber
320 g
ginger
400 ml
water
400 g
sugar
20 ml
lemon juice
300 ml
extra dry sparkling wine
ice
cucumber slices for garnish
lemon peel for garnish
MetricImperial

Utensils

mixing bowl, sieve, small saucepan, cutting board, knife, vegetable peeler, hand blender, 2 mixing bowls, bar spoon

Nutrition per serving

Cal159
Fat0 g
Protein0 g
Carb14 g
  • Step 1/ 3

    To make syrup, chop ginger and add to a small saucepan along with the water. Bring to a boil. Simmer for approx. 15 min., then add sugar and continue to simmer for approx. 5 min. Pass through a sieve into a mixing bowl to filter out ginger pieces, then let cool.
    • 320 g ginger
    • 400 ml water
    • 400 g sugar
    • mixing bowl
    • sieve
    • small saucepan
    • cutting board
    • knife

    To make syrup, chop ginger and add to a small saucepan along with the water. Bring to a boil. Simmer for approx. 15 min., then add sugar and continue to simmer for approx. 5 min. Pass through a sieve into a mixing bowl to filter out ginger pieces, then let cool.

  • Step 2/ 3

    Peel cucumber and cut into bite-sized pieces. Add to a mixing bowl and purée. Then, pass through a sieve into another bowl in order to filter out any cores.
    • 2 cucumber
    • vegetable peeler
    • hand blender
    • 2 mixing bowls

    Peel cucumber and cut into bite-sized pieces. Add to a mixing bowl and purée. Then, pass through a sieve into another bowl in order to filter out any cores.

  • Step 3/ 3

    Arrange cucumber slice in a serving glass. Add cucumber water, ginger syrup, and lemon juice and stir. Fill glass with ice and pour over extra dry sparkling wine. Garnish with lemon peel. Enjoy!
    • 80 ml cucumber water
    • 30 ml ginger syrup
    • 2 tsp lemon juice
    • 300 ml extra dry sparkling wine
    • ice
    • cucumber slice for garnish
    • lemon peel for garnish
    • bar spoon

    Arrange cucumber slice in a serving glass. Add cucumber water, ginger syrup, and lemon juice and stir. Fill glass with ice and pour over extra dry sparkling wine. Garnish with lemon peel. Enjoy!

  • Cheers!

    Sparkling cucumber with ginger

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