3-ingredient pistachio halva

3-ingredient pistachio halva

Based on 10 ratings

Difficulty

Easy 👌

Preparation

35 min

Baking

0 min

Resting

120 min

Ingredients

2Servings
8⅓ g
pistachios
59⅛ g
tahini
70 g
sugar
20⅞ ml
water
salt
MetricImperial

Utensils

frying pan, saucepan, rubber spatula, bowl, hand mixer with beaters, baking sheet, parchment paper, knife

How-To Videos

how-to-toast-nuts

How to toast nuts

Nutrition per serving

Cal339
Fat16 g
Protein6 g
Carb42 g
  • Step 1/3

    In a frying pan, toast pistachios until fragrant over medium heat. Set aside to cool. In the meantime, combine sugar and water in a saucepan over medium heat, stirring to dissolve the sugar. Allow to simmer until the mixture starts to bubble, approx. 7 min.
    • 8⅓ g pistachios
    • 70 g sugar
    • 20⅞ ml water
    • frying pan
    • saucepan
    • rubber spatula

    In a frying pan, toast pistachios until fragrant over medium heat. Set aside to cool. In the meantime, combine sugar and water in a saucepan over medium heat, stirring to dissolve the sugar. Allow to simmer until the mixture starts to bubble, approx. 7 min.

  • Step 2/3

    Add tahini and salt to a bowl and beat with a hand mixer with beaters on medium speed. Carefully pour bubbling sugar mixture into the tahini. Mix until it’s fully incorporated and fudgy, approx. 20 seconds. Do not overmix!
    • 59⅛ g tahini
    • salt
    • bowl
    • hand mixer with beaters

    Add tahini and salt to a bowl and beat with a hand mixer with beaters on medium speed. Carefully pour bubbling sugar mixture into the tahini. Mix until it’s fully incorporated and fudgy, approx. 20 seconds. Do not overmix!

  • Step 3/3

    Transfer mixture immediately into a parchment paper-lined baking pan. Cover with toasted pistachios and let cool completely, approx 2 hrs. Cut into squares. Enjoy!
    • baking sheet
    • parchment paper
    • knife

    Transfer mixture immediately into a parchment paper-lined baking pan. Cover with toasted pistachios and let cool completely, approx 2 hrs. Cut into squares. Enjoy!

  • Enjoy your meal!

    3-ingredient pistachio halva

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