Macaroni with shrimp, tomato, and nectarine
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
large saucepan, large bowl, box grater, cutting board, knife, small bowl, frying pan, cooking spoon
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How-To Videos
How to prepare shrimp
How to prepare garlic
Nutrition per serving
Step 1/ 7
- 300 g macaroni
- large saucepan
Cook macaroni in a large saucepan of salted boiling water for approx. 8 – 10 min., according to package instructions. Drain and set aside.
Step 2/ 7
- 5 tomatoes
- large bowl
- box grater
Meanwhile, grate tomatoes on box grater, using the side with the large holes. Discard skins and stems.
Step 3/ 7
- 2 nectarines
- salt
- pepper
Grate nectarines into the same bowl, discarding the pits. Season with salt and pepper.
Step 4/ 7
- 1 clove garlic
- 10 g basil
- 250 g shrimp
- cutting board
- knife
- small bowl
Finely mince garlic. Thinly slice basil. Peel shrimp, devein if necessary.
Step 5/ 7
- vegetable oil for frying
- frying pan
- cooking spoon
Sauté shrimp and garlic in some vegetable oil at medium-high heat for approx. 1 - 2 min. on each side. Remove from heat.
Step 6/ 7
Add macaroni as well as tomato and nectarine sauce. Toss well and heat up if desired.
Step 7/ 7
- olive oil for serving
Sprinkle with basil and serve with a drizzle of olive oil. Enjoy!
Enjoy your meal!
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