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Lentil salad with apple and celery

Lentil salad with apple and celery

Based on 30 ratings

Sandra Schumann

Contributor

Difficulty

Easy 👌
40
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
200 g green lentils
2 apples
½ celery root
10 g parsley
40 g walnuts
1 red onion
5 tbsp olive oil
3 tbsp apple cider vinegar
3 tbsp honey
3 tsp Dijon mustard
½ lemon (juice)
salt
pepper
Metric
Imperial

Utensils

  • large saucepan
  • sieve
  • vegetable peeler
  • cutting board
  • knife
  • citrus press
  • small mixing bowl
  • salad tongs
  • large mixing bowl

How-To Videos

How to chop green herbs

How to julienne

How to cut an onion

Nutrition per serving

Cal
471
Protein
15 g
Fat
27 g
Carb
42 g

  • Step 1/4

    Add lentils to a large saucepan, cover with water, add salt, and bring to a boil. Reduce heat and leave to simmer over medium heat for approx. 20 min. until tender. Remove from heat, drain, and set aside.
    • 200 g green lentils
    • salt
    • large saucepan
    • sieve

    Add lentils to a large saucepan, cover with water, add salt, and bring to a boil. Reduce heat and leave to simmer over medium heat for approx. 20 min. until tender. Remove from heat, drain, and set aside.

  • Step 2/4

    Peel apples and celery and julienne. Finely chop walnuts, parsley, and red onion.
    • 2 apples
    • ½ celery root
    • 10 g parsley
    • 40 g walnuts
    • 1 red onion
    • vegetable peeler
    • cutting board
    • knife

    Peel apples and celery and julienne. Finely chop walnuts, parsley, and red onion.

  • Step 3/4

    For the dressing, mix together olive oil, apple cider vinegar, honey, Dijon mustard, and lemon juice in a mixing bowl. Season with salt and pepper to taste.
    • 5 tbsp olive oil
    • 3 tbsp apple cider vinegar
    • 3 tbsp honey
    • 3 tsp Dijon mustard
    • ½ lemon (juice)
    • salt
    • pepper
    • citrus press
    • small mixing bowl

    For the dressing, mix together olive oil, apple cider vinegar, honey, Dijon mustard, and lemon juice in a mixing bowl. Season with salt and pepper to taste.

  • Step 4/4

    In a large mixing bowl, toss together all ingredients until thoroughly mixed and coated with dressing. Season with salt and pepper. Enjoy!
    • salad tongs
    • large mixing bowl

    In a large mixing bowl, toss together all ingredients until thoroughly mixed and coated with dressing. Season with salt and pepper. Enjoy!

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