Kimchi fried rice

Step 1/5

• 3 cloves garlic
• 2 tbsp sesame oil

• sauté pan

Pour sesame oil to a hot pan and add chop garlic, until fragrant.

Step 2/5

• kimchi

Add kimchi, you can cut it smaller up to your preference, I bought mine in asian supermarket. Don’t overcook.

Step 3/5

• bok choy

Add Bok choy and stir in. Or you can add any green leaves that you like.

Step 4/5

• rice
• ½ tsp soy sauce
• salt
• pepper

Add rice , soy sauce, salt and pepper. Mix well.