Green stir-fry with goat cheese and walnuts

Green stir-fry with goat cheese and walnuts

Based on 10 ratings
Isabelle Yu

Isabelle Yu

Community member

Difficulty

Easy 👌

Preparation

30 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
1 head
broccoli
1
leek
1
pear
40 g
walnuts
½ tsp
vegetable stock (powder)
100 g
fresh goat cheese (log)
salt
pepper
oil for frying
pumpkin seed oil for garnish
MetricImperial

Utensils

cutting board, knife, small frying pan, large frying pan, cooking spoon

How-To Videos

how-to-cut-broccoli

How to cut broccoli

how-to-cut-a-pear

How to cut a pear

how-to-toast-nuts

How to toast nuts

Nutrition per serving

Cal372
Fat28 g
Protein16 g
Carb27 g
  • Step 1/5

    Cut broccoli into small florets.
    • 1 head broccoli
    • cutting board
    • knife

    Cut broccoli into small florets.

  • Step 2/5

    Remove deep green part of the leek, wash, and cut into 0.5-cm/0.2-inch thick slices.
    • 1 leek

    Remove deep green part of the leek, wash, and cut into 0.5-cm/0.2-inch thick slices.

  • Step 3/5

    Dice pear and toast walnuts in a frying pan. Set aside.
    • 1 pear
    • 40 g walnuts
    • small frying pan

    Dice pear and toast walnuts in a frying pan. Set aside.

  • Step 4/5

    Sauté vegetables in a large frying pan, then add a little water and cook gently. Season with salt, pepper, and vegetable stock powder. When the vegetables are done, add pear and heat up briefly.
    • ½ tsp vegetable stock (powder)
    • salt
    • pepper
    • oil for frying
    • large frying pan
    • cooking spoon

    Sauté vegetables in a large frying pan, then add a little water and cook gently. Season with salt, pepper, and vegetable stock powder. When the vegetables are done, add pear and heat up briefly.

  • Step 5/5

    Serve vegetables with goat cheese (cut into discs) and walnuts. Garnish with pumpkin seed oil (this is optional).
    • 100 g fresh goat cheese (log)
    • pumpkin seed oil for garnish

    Serve vegetables with goat cheese (cut into discs) and walnuts. Garnish with pumpkin seed oil (this is optional).

  • Enjoy your meal!

    Green stir-fry with goat cheese and walnuts

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