Search

French toast

Based on 567 ratings

Team

Editors at Kitchen Stories

Difficulty

Easy 👌
15
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
1 egg
7 tbsp milk
1 tsp honey
4 slices toast
40 g butter
cinnamon
maple syrup for serving
Metric
Imperial

Utensils

  • small bowl
  • tongs
  • frying pan

How-To Videos

Homemade vanilla extract

Homemade aromatic fruit jam

Nutrition per serving

Cal
333
Protein
9 g
Fat
21 g
Carb
25 g

  • Step 1/4

    Whisk egg until foamy.
    • 1 egg
    • small bowl

    Whisk egg until foamy.

  • Step 2/4

    Add milk, cinnamon, and honey and continue to beat until ingredients are well combined.
    • 7 tbsp milk
    • 1 tsp honey
    • cinnamon

    Add milk, cinnamon, and honey and continue to beat until ingredients are well combined.

  • Step 3/4

    Soak each side of bread in egg mixture.
    • 4 slices toast
    • tongs

    Soak each side of bread in egg mixture.

  • Step 4/4

    In a frying pan, melt butter over medium heat and sauté bread for approx. 2 – 3 min. per side until golden brown. Cut diagonally and serve with maple syrup.
    • 40 g butter
    • frying pan

    In a frying pan, melt butter over medium heat and sauté bread for approx. 2 – 3 min. per side until golden brown. Cut diagonally and serve with maple syrup.

More delicious ideas for you

Connect

Get the app!

Apple App StoreGoogle Play

Join

Find

Change language

Made with love in Berlin

AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 91 | Email: hello@kitchenstories.de
Represented by Mengting Gao & Verena Hubertz
Kitchen Stories is supported by product placement