Classic French toast

Step 1/ 4

• 1 egg

• whisk
• bowl

Whisk egg until foamy.

Step 2/ 4

• 120 ml milk
• 1 tbsp honey
• 1 pinch ground cinnamon

Add milk, honey, and a pinch of cinnamon. Continue to beat until ingredients are well combined.

Step 3/ 4

• 4 slices bread

• tongs

Soak each side of bread in egg mixture.

Step 4/ 4

• 40 g unsalted butter
• maple syrup (for serving)

• frying pan

In a frying pan, melt butter over medium heat and sauté bread for approx. 2 – 3 min. per side until golden brown. Cut diagonally and serve with maple syrup.

Enjoy your meal!