French toast

Name: French toast
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2 Servings
Ingredients: 1 egg; 7 tbsp milk; 1 tsp honey; 4 slices toast; 3 tbsp butter; cinnamon; maple syrup for serving

Based on 531 ratings

Julie

Editor-in-Chief

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-2+

1	egg
7 tbsp	milk
1 tsp	honey
4 slices	toast
40 g	butter
	cinnamon
	maple syrup for serving

Metric

Imperial

How-To Videos

Homemade vanilla extract

Homemade aromatic fruit jam

Utensils

small bowl
tongs
frying pan

Nutrition per serving

Cal
333

Protein
9 g

Fat
21 g

Carb
25 g

Step 1/4
- 1 egg
- small bowl
Whisk egg until foamy.
Step 2/4
- 7 tbsp milk
- 1 tsp honey
- cinnamon
Add milk, cinnamon, and honey and continue to beat until ingredients are well combined.
Step 3/4
- 4 slices toast
- tongs
Soak each side of bread in egg mixture.
Step 4/4
- 40 g butter
- frying pan
In a frying pan, melt butter over medium heat and sauté bread for approx. 2 – 3 min. per side until golden brown. Cut diagonally and serve with maple syrup.