Double chocolate cake with sweet potato frosting
Difficulty
Easy 👌Ingredients
250 g | bittersweet chocolate |
500 g | sweet potatoes |
1 | avocado |
150 g | flour |
100 g | ground almonds |
50 g | unsweetened cocoa powder |
200 g | sugar |
1 tsp | baking soda |
1 tsp | baking powder |
200 ml | almond milk |
75 ml | vegetable oil |
1 tbsp | apple cider vinegar |
salt |
Utensils
- oven
- springform pan
- baking dish
- knife
- cutting board
- 2 bowls
- hand mixer with beaters
- rubber spatula
- peeler
- food processor
- offset spatula
How-To Videos
Nutrition per serving
620
11 g
32 g
71 g