Coffee flip cocktail
Ingredients
Utensils
cocktail shaker, cocktail glass, fine grater
Nutrition per serving
Step 1/3
- 10 cl cognac
- 4 cl Port wine
- 2 tbsp simple syrup
- 2 egg
- ice cubes
- cocktail shaker
Pour the cognac, Port wine, simple syrup, and egg into a cocktail shaker and fill up with ice. Shake vigorously for approx. 30 sec.
Step 2/3
- cocktail glass
Remove ice from cocktail shaker, and give it another good shake. Pour into a glass.
Step 3/3
- grated nutmeg for serving
- fine grater
Dust the top of the cocktail with freshly grated nutmeg. Enjoy!
Cheers!