Coffee flip cocktail

Name: Coffee flip cocktail
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 Servings
Cuisine: american
Ingredients: 3.5 tbsp cognac; 1.5 tbsp Port wine; 1 tbsp simple syrup; 1 egg; ice cubes; grated nutmeg for serving

Based on 5 ratings

Anh

Contributor

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-1+

5 cl	cognac
2 cl	Port wine
1 tbsp	simple syrup
1	egg
	ice cubes
	grated nutmeg for serving

Metric

Imperial

Utensils

cocktail shaker
cocktail glass
fine grater

Nutrition per serving

Cal
270

Protein
8 g

Fat
6 g

Carb
12 g

Step 1/3
- 5 cl cognac
- 2 cl Port wine
- 1 tbsp simple syrup
- 1 egg
- ice cubes
- cocktail shaker
Pour the cognac, Port wine, simple syrup, and egg into a cocktail shaker and fill up with ice. Shake vigorously for approx. 30 sec.
Step 2/3
- cocktail glass
Remove ice from cocktail shaker, and give it another good shake. Pour into a glass.
Step 3/3
- grated nutmeg for serving
- fine grater
Dust the top of the cocktail with freshly grated nutmeg. Enjoy!