Pineapple punch
Step 1/3
- ½ lemon (juice)
- 1½ cl simple syrup
- 5 cl whiskey
- cocktail shaker
Pour lemon juice, syrup, and whisky into a shaker.
Step 2/3
- ice cubes for serving
Shake well and strain into a tumbler with ice.
Step 3/3
- 1 cl Port wine
- 1 orange peel
- peeler
- bar spoon
Top with Port wine and orange peel for garnish. Stir gently. Enjoy!
in Berlin