Cooking Simplified: Ingredient Search unlocked with Kitchen Stories Plus!
Discover now

Cheesey Egg & Fish Pie

Based on 0 ratings
In app
Zak Rains

Zak Rains

Community member

"The best dinner ever, made by the best girlfriend ever (not my recipe!)"
Difficulty
Medium 👍
Preparation
35 min
Baking
20 min
Resting
0 min

Ingredients

2Servings
250 g
new potatoes
eggs
15 g
butter
15 g
Plain flour
200 ml
milk
40 g
cheddar cheese
200 g
Broccoli florets
120 g
salmon fillet (cut into chunks)
15 g
breadcrumbs
1 tbsp
olive oil

Utensils

knife

  • Step 1/ 5

    • 250 g new potatoes
    • knife

    Start by setting oven at 200 degree centigrade or 180 for fan ovens. Then boil water and cook potatoes for 10 minutes.

  • Step 2/ 5

    Hard-boil eggs for 8 minutes, refresh in cold water then peel and quarter.

  • Step 3/ 5

    • 15 g butter
    • 15 g Plain flour
    • 200 ml milk
    • 40 g cheddar cheese

    Melt butter in a pan, then add butter and mix well. Gradually add milk and stir constantly until thickened. (Forming a Roux). Grate the cheese and add into the Roux.

  • Step 4/ 5

    Boil the broccoli for 5 minutes and then drain well.

  • Step 5/ 5

    • eggs
    • 200 g Broccoli florets
    • 120 g salmon fillet (cut into chunks)
    • 15 g breadcrumbs
    • 1 tbsp olive oil

    Arrange the salmon (cut into chunks), potatoes, broccoli, eggs in a oven proof dish. Mix the oil and breadcrumbs and scatter on top. Bake for 20 minutes.

Tags

More delicious ideas for you

Comments (undefined)
or
To comment and share your experience, please sign up!