Caramelized fig, ham, and arugula sandwich

Name: Caramelized fig, ham, and arugula sandwich
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1 Servings
Ingredients: 3 figs; 4 slices Black Forest ham; 0.5 oz arugula; 1 tsp olive oil; 2 slices peasant bread; 1 tsp butter; 1 tsp mustard

Based on 7 ratings

Julie

Editor-in-Chief

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-1+

3	figs
4 slices	Black Forest ham
15 g	arugula
1 tsp	olive oil
2 slices	peasant bread
1 tsp	butter
1 tsp	mustard

Metric

Imperial

How-To Videos

How to secure a cutting board

How to wash salad

Utensils

frying pan
cutting board
knife
toaster

Nutrition per serving

Cal
848

Protein
44 g

Fat
41 g

Carb
75 g

Step 1/3
- 3 figs
- 1 tsp olive oil
- frying pan
- cutting board
- knife
Quarter the figs. Heat oil in frying pan and fry figs for approx. 10 min., or until caramelized.
Step 2/3
- 2 slices peasant bread
- 1 tsp butter
- 1 tsp mustard
- 15 g arugula
- toaster
Toast the bread slices and spread with butter and mustard. Wash the arugula and dry.
Step 3/3
- 4 slices Black Forest ham
Prepare the bread with layered arugula, ham, and warm, caramelized figs. Enjoy!