Breakfast superfood cookies

Nutrition per serving

• Step 1/3

  
  • ⅓ tbsp chia seeds
  • 1 tbsp water
  • oven
  • bowl (small)

  Preheat the oven to 180°C/350°F. Mix chia seeds with water and let sit for 10 min.

• Step 2/3

  
  • 33⅓ g rolled oats
  • 16⅔ g ground almonds
  • 6⅔ g cashews
  • 6⅔ g goji berries
  • 5 g flaxseeds
  • 8⅓ g pumpkin seeds
  • 8⅓ g sunflower seeds
  • ⅛ tsp baking powder
  • ⅛ tsp baking soda
  • 8⅓ ml maple syrup
  • 8⅓ g coconut oil
  • bowl
  • rubber spatula

  Mix all ingredients together in a bowl to create a dough.

• Step 3/3

  
  • baking sheet
  • parchment paper

  Divide dough into little cookies and spread on a parchment-lined baking sheet and bake for approx. 15 min. Let cool before serving. Enjoy!