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Breakfast quiche cups

Breakfast quiche cups

Based on 25 ratings
Hanna Reder

Hanna Reder

Test Kitchen Manager and Chef at Kitchen Stories

instagram.com/wasissthanna
"Delicious, tender, and super easy to make, these savory cheesy breakfast quiche cups make a perfect quick breakfast or afternoon snack."

Difficulty

Easy 👌

Preparation

15 min

Baking

15 min

Resting

0 min

Ingredients

2Servings
⅛
puff pastry sheet
⅔
eggs
41⅔ g
ham
16⅔ g
cheddar cheese
⅞ g
chives
8⅓ ml
cream
salt
pepper
MetricImperial

Utensils

oven, muffin tin, knife, cutting board, grater, bowl, whisk

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How-To Videos

how-to-chop-green-herbs

How to chop green herbs

how-to-grate-cheese

How to grate cheese

how-to-measure

How to measure

Nutrition per serving

Cal216
Fat15 g
Protein9 g
Carb10 g

  • Step 1/ 3

    Preheat the oven to 200°C/390°F. Grease muffin tin well. Cut the puff pastry into squares and transfer them to the tin. Cube ham and roughly grate cheddar. Slices chives into fine rings.
    • ⅛ puff pastry sheet
    • 41⅔ g ham
    • 16⅔ g cheddar cheese
    • ⅞ g chives
    • oven
    • muffin tin
    • knife
    • cutting board
    • grater

    Preheat the oven to 200°C/390°F. Grease muffin tin well. Cut the puff pastry into squares and transfer them to the tin. Cube ham and roughly grate cheddar. Slices chives into fine rings.

  • Step 2/ 3

    In a small bowl, beat eggs until frothy. Then add cream, salt, and pepper, and whisk to combine.
    • ⅔ eggs
    • 8⅓ ml cream
    • salt
    • pepper
    • bowl
    • whisk

    In a small bowl, beat eggs until frothy. Then add cream, salt, and pepper, and whisk to combine.

  • Step 3/ 3

    Distribute the cubed ham, cheese, and chives between the muffin cups evenly. Pour egg mixture over the top of each muffin and transfer to the preheated oven. Let bake for approx. 15 min., or until puff pastry is golden brown. Enjoy!

    Distribute the cubed ham, cheese, and chives between the muffin cups evenly. Pour egg mixture over the top of each muffin and transfer to the preheated oven. Let bake for approx. 15 min., or until puff pastry is golden brown. Enjoy!

  • Enjoy your meal!

    Breakfast quiche cups

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