Cooking Simplified: Ingredient Search unlocked with Kitchen Stories Plus!
Discover now
Bananabread in a skillet

Bananabread in a skillet

Based on 0 ratings
In app
"Banana bread, but with a twist!"
Difficulty
Medium 👍
Preparation
15 min
Baking
30 min
Resting
0 min

Ingredients

2Servings
tbsp
flaxseed flour
½ tbsp
water
cup
brown sugar
banana
cup
oil
tsp
vanilla extract
salt
¼ cup
flour
tsp
baking soda
tsp
baking powder
cup
chocolate chip (optional)

Utensils

spatula, cast iron pan (small)

  • Step 1/ 5

    Preheat the oven to 350F (180C) and grease a cast iron skillet.

  • Step 2/ 5

    • tbsp flaxseed flour
    • ½ tbsp water
    • banana

    Combine flaxseed flour and water and let it sit. Mash the banana.

  • Step 3/ 5

    • ½ tbsp water
    • cup brown sugar
    • cup oil
    • tsp vanilla extract
    • salt
    • ¼ cup flour
    • tsp baking soda
    • tsp baking powder

    Combine all wet ingredients and whisk vigerously. Combine dry ingredients separately and gently whisk into wet ingredients.

  • Step 4/ 5

    • cup chocolate chip (optional)
    • spatula

    Fold in any add-ins such as chocolate chips, nuts, etc.

  • Step 5/ 5

    • cast iron pan (small)

    Pour the batter into a greased cast iron skilled and bake for 30 minutes.

  • Enjoy your meal!

    Bananabread in a skillet

Tags

More delicious ideas for you

Comments (undefined)
or
To comment and share your experience, please sign up!