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Vin Brûleé

Based on 1 ratings

Andrea Sofia

Community Member

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
500 ml Lambrusco
65 g sugar
1 cinnamon stick
4 cloves
1 dash ground nutmeg
lemon zest
orange zest
3 juniper berries
1 star anise

Utensils

  • ladle
  • whisk

  • Step 1/3

    • 65 g sugar
    • 1 cinnamon stick
    • 4 cloves
    • 1 dash ground nutmeg
    • lemon zest
    • orange zest
    • 3 juniper berries
    • 1 star anise

    Add all the ingredients to a pot

  • Step 2/3

    • 500 ml Lambrusco

    Add wine

  • Step 3/3

    • ladle
    • whisk

    Bring to a boil and let it simmer for 8 minutes. Occasionally stir to dissolve sugar

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