Vegan Rhubarb Chocolate Chip Banana Bread
Based on 0 ratings
"The rhubarb and chocolate give the banana bread a special twist - leave them out for the classic version or sub with your berries/fruits/add-ins of choice!"
Difficulty
Easy 👌10
min.
Preparation
50
min.
Baking
0
min.
Resting
Ingredients
Servings2
3
bananas
200 g
flour
110 g
Raw cane sugar
80 ml
sunflower oil
1 tbsp
Cinnamon
3 tsp
baking powder
1 dash
salt
1 tbsp
vanilla extract
100 g
rhubarb
50 g
chocolate chips
Utensils
oven
Step 1/6
Preheat oven to 180 degrees celsius.
Step 2/6
- 110 g Raw cane sugar
- 80 ml sunflower oil
- 1 tbsp vanilla extract
Combine wet ingredients
Step 3/6
- 200 g flour
- 1 tbsp Cinnamon
- 3 tsp baking powder
- 1 dash salt
Combine dry ingredients and add to wet ingredients
Step 4/6
- 3 bananas
Mash bananas & add to the mix.
Step 5/6
- 100 g rhubarb
- 50 g chocolate chips
Add in chopped rhubarb and chocolate chips. Stir everything and place in cake tin of your choice.
Step 6/6
- oven
Place in the oven and bake for 50 minutes.
Tags
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