Vegan Rhubarb Chocolate Chip Banana Bread

Step 1/6

Preheat oven to 180 degrees celsius.

Step 2/6

• 110 g Raw cane sugar
• 80 ml sunflower oil
• 1 tbsp vanilla extract

Combine wet ingredients

Step 3/6

• 200 g flour
• 1 tbsp Cinnamon
• 3 tsp baking powder
• 1 dash salt

Combine dry ingredients and add to wet ingredients

Step 4/6

• 3 bananas

Mash bananas & add to the mix.

Step 5/6

• 100 g rhubarb
• 50 g chocolate chips

Add in chopped rhubarb and chocolate chips. Stir everything and place in cake tin of your choice.

Step 6/6

• oven

Place in the oven and bake for 50 minutes.

Enjoy your meal!