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Vegan Oatmeal Banana Chocolate Chip Pancakes
Based on 0 ratings
"Great for brunch, breakfast, or can also be served as desert!"
Difficulty
Easy 👌Preparation
15 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
100 g
rolled oats
1½ tsp
baking powder
1 dash
salt
2
Ripe bananas
50 ml
unsweetened almond milk
20 g
chocolate chips
1½ tbsp
Peanut butter
2 tbsp
applesauce
1 tsp
vanilla extract
50 g
whole-wheat spelt flour
250 g
soy yogurt
raspberry
mango
strawberry
blueberry
vanilla sugar
Utensils
blender
Step 1/ 6
- 2 Ripe bananas
- 50 ml unsweetened almond milk
- 1½ tbsp Peanut butter
- 2 tbsp applesauce
- 1 tsp vanilla extract
- blender
Blend wet ingredients
Step 2/ 6
- 100 g rolled oats
- 1½ tsp baking powder
- 1 dash salt
- 50 g whole-wheat spelt flour
Add dry ingredients
Step 3/ 6
- 20 g chocolate chips
Fold in chocolate chips
Step 4/ 6
Form pancakes in a pre-heated pan and turn after about 1 minute until golden-brown
Step 5/ 6
- 250 g soy yogurt
- raspberry
- vanilla sugar
For the yogurt topping, mix Soy yogurt with raspberries, add a little vanilla sugar if it‘s not sweet enough for your taste!
Step 6/ 6
- mango
- strawberry
- blueberry
Top with your favorite fruit!
Enjoy your meal!
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