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Vegan Banana Pancakes

Based on 1 ratings

Bárbara Corvacho

Community Member

“This is my go to recipe for pancakes. I just can’t get enough of them!”

Difficulty

Easy 👌
25
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
banana (ripe)
60 g flour
60 ml oat milk
½ tsp baking powder
20 blueberries
coconut oil (for frying)
agave nectar (for coating)
coconut pieces (for coating)

Utensils

  • fork
  • bowl
  • nonstick pan
  • Step 1/4

    • banana (ripe)
    • fork

    Mash the banana

  • Step 2/4

    • 60 g flour
    • 60 ml oat milk
    • ½ tsp baking powder
    • 20 agave nectar
    • bowl

    Mix the mashed banana with the oat milk, flour, blueberries and baking powder.

  • Step 3/4

    • coconut oil (for frying)
    • nonstick pan

    Heat a nonstick pan with coconut oil, pour a big scoop of batter, cover with a lid untill it forms bubbles and then turn and cook for 1/2min more.

  • Step 4/4

    Top up with agave, blueberries and coconut!
    • agave nectar (for coating)
    • coconut pieces (for coating)

    Top up with agave, blueberries and coconut!

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