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Blueberry Scones
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Recipes made to your taste
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Step 1/ 3
- 46â…” g flour
- 25 g sugar
- â…“ tsp baking powder
- 30 g blueberries
- 14â…› g butter
Mix dry ingredients
Step 2/ 3
- â…› egg
- â…› tbsp lemon juice
- â…› tsp vanilla extract
- 20 g cream
- 5 g milk
Mix wet ingredients
Step 3/ 3
- â…› pinch salt
Mix everything together. Leave the dough to rise for a little (30 min), cut into 12 pieces, coat with butter (or anything else of your choosing) and finish off with a pinch of salt. Bake at 200C (400F) for 15 minutes or until golden. Let the scones rest for a couple of minutes before enjoying!
Enjoy your meal!
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