%2Fimages.kitchenstories.io%2FcommunityImages%2F4fe47dcc4dd67ed6af83fb0f561eb3ee_87be36bd-78d4-419e-9043-cfee6fe1bab3.jpg&w=1440&q=90)
vanilla tree butter cookies
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
whisk, bowl, spatula, piping bag, 480 pipping nozzle, parchment paper, baking sheet, oven, wire rack
Recipes made to your taste
Get your personalized recipe picks in 10 seconds.
Step 1/ 7
preheat oven at 170C
Step 2/ 7
- 13⅓ g unsalted butter (room temperature)
- 7⅓ g confectioner’s sugar
- ¼ g salt
- whisk
- bowl
soften butter with whisk; then whisk in sugar and salt
Step 3/ 7
- 3⅓ g eggs
- ¼ g vanilla extract
- 1⅓ g milk powder
add in eggs and vanilla whisking again; before incorporating the milk powder
Step 4/ 7
- 14⅔ g flour
- 1⅓ g cornflour
- spatula
sift in flour and combine using a spatula
Step 5/ 7
- piping bag
- 480 pipping nozzle
- parchment paper
- baking sheet
transfer cookie batter into a pipping bag with a 480 pipping nozzle. begin pipping trees in a swirly hand motion on a lined baking tray
Step 6/ 7
decorate piped cookies with red and green ball sprinkles
Step 7/ 7
- oven
- wire rack
bake cookies for 15-17mins (check cookies regularly to ensure cookies don’t burn)
Enjoy your meal!
Tags
More delicious ideas for you
