vanilla tree butter cookies

Step 1/ 7

preheat oven at 170C

Step 2/ 7

• 13⅓ g unsalted butter (room temperature)
• 7⅓ g confectioner’s sugar
• ¼ g salt

• whisk
• bowl

soften butter with whisk; then whisk in sugar and salt

Step 3/ 7

• 3⅓ g eggs
• ¼ g vanilla extract
• 1⅓ g milk powder

add in eggs and vanilla whisking again; before incorporating the milk powder

Step 4/ 7

• 14⅔ g flour
• 1⅓ g cornflour

• spatula

sift in flour and combine using a spatula

Step 5/ 7

• piping bag
• 480 pipping nozzle
• parchment paper
• baking sheet

transfer cookie batter into a pipping bag with a 480 pipping nozzle. begin pipping trees in a swirly hand motion on a lined baking tray

Step 6/ 7

decorate piped cookies with red and green ball sprinkles

Step 7/ 7

• oven
• wire rack

bake cookies for 15-17mins (check cookies regularly to ensure cookies don’t burn)

Enjoy your meal!