Easy Vanilla Spritz Shortbread Cookie 🍪

Name: Easy Vanilla Spritz Shortbread Cookie 🍪
Prep time: 10 min
Cook time: 12 min
Total time: 27 min
Yield: 25 Servings
Ingredients: 125 g flour; 125 g unsalted butter; 50 g confectioner’s sugar; 1 tbsp cornflour; 30 chocolate chips

Based on 1 ratings

s0neskim

Community Member

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Pieces:-25+

125 g	flour
125 g	unsalted butter
50 g	confectioner’s sugar
1 tbsp	cornflour
30	chocolate chips

Utensils

rubber spatula
fine sieve
oven
baking sheet
decorating tip
piping bag

Step 1/4
- 125 g unsalted butter
- 50 g confectioner’s sugar
- rubber spatula
Beat butter and confectioner sugar for 2-3 minutes until light and fluffy.
Step 2/4
- 125 g flour
- 1 tbsp cornflour
- fine sieve
Add sifted flour with cornflour and mix until well blended.
Step 3/4
- oven
- baking sheet
Preheat oven to 180C and prepare two medium baking sheets.
Step 4/4
- 30 chocolate chips
- decorating tip
- piping bag
Pipe a dollop of mixture using a star tip. Put on a chocolate chip on top of each cookie. Chill in the fridge for 5 minutes before baking. Bake for 10-12 minutes until the edges are golden brown.