/images.kitchenstories.io/communityImages/453950ae03b820840bc91ffc9c9cdd64_2a48b409-17ad-4256-93e4-93e58c9d88e6.jpg)
vanilla cake
Ingredients
Utensils
oven, sieve, whisk
Step 1/6
- oven
preheat the oven to 170°fan
Step 2/6
- 31¼ g flour
- 31¼ g sugar
- ⅛ tsp bicarbonate of soda
- sieve
put the flour sugar and bicarbonate of soda into a seive and gently seive them in
Step 3/6
- ½ eggs
- 31¼ g butter
- whisk
next add the butter and the eggs the the mix and start mixing all of them together with a whisk
Step 4/6
- ⅛ tsp vanilla extract
- ⅜ tbsp milk
then add the milk and vanilla extract until they are all mixed in
Step 5/6
- ¼ bar if wanted chocolate
- 12½ g if wanted marshmellows
next add chocolate or marshmellows if you want to the mix if you want your cake to be even more delicous
Step 6/6
finally get a tin and add parchment paper into it then place the mixture inside and pop it in the oven for 25 minutes
Enjoy your meal!