Trendy Souffle Pancake

Trendy Souffle Pancake

Based on 2 ratings
ClaireBear🐻

ClaireBear🐻

Community member

"This is a really simple way to make soufflé pancake. The measurment isn't complicated, and there aren't a lot of ingredients. You could make this for a snack when you feel like eating pancakes. Try it with whipped cream!"

Difficulty

Medium 👍

Preparation

15 min

Baking

8 min

Resting

0 min

Ingredients

2Servings
2
egg yolk
2
egg white
2 tbsp
sugar
1 tsp
baking powder
3 tbsp
flour
2 tbsp
milk
maple syrup (for serving)
mixed berries (for serving)
confectioner’s sugar (for serving)

Utensils

2 bowls, whisk, hand mixer with beaters, spatula, frying pan

Recipes made to your taste

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  • Step 1/4

    • 2 egg yolk
    • 1 tsp baking powder
    • 3 tbsp flour
    • 2 tbsp milk
    • 2 bowls
    • whisk

    First, mix the egg yolk with baking powder and flour. Then, add milk and mix until it is smooth or liquidy. Add more milk as necessary.

  • Step 2/4

    • 2 egg white
    • 2 tbsp sugar
    • hand mixer with beaters

    Second, make the meringue. Add egg white and sugar to a bowl and whisk until fully mixed. Using a handmixer, beat until it has stiff peaks.

  • Step 3/4

    • spatula
    • frying pan

    Add the egg yolk mixture to egg white mixture and mix gently until combined. Then, put a spoonful of batter on a preheated frying pan. Keep adding spoonful of batter until you are satisfied of how tall your pancake is. Fry for approximately 5 min. Filp and fry for 3 more min.

  • Step 4/4

    • maple syrup (for serving)
    • mixed berries (for serving)
    • confectioner’s sugar (for serving)

    Serve with whipped cream, maple syrup, or fruits. Enjoy!

  • Enjoy your meal!

    Trendy Souffle Pancake

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