Trendy Souffle Pancake

Step 1/ 4

• 2 egg yolk
• 1 tsp baking powder
• 3 tbsp flour
• 2 tbsp milk

• 2 bowls
• whisk

First, mix the egg yolk with baking powder and flour. Then, add milk and mix until it is smooth or liquidy. Add more milk as necessary.

Step 2/ 4

• 2 egg white
• 2 tbsp sugar

• hand mixer with beaters

Second, make the meringue. Add egg white and sugar to a bowl and whisk until fully mixed. Using a handmixer, beat until it has stiff peaks.

Step 3/ 4

• spatula
• frying pan

Add the egg yolk mixture to egg white mixture and mix gently until combined. Then, put a spoonful of batter on a preheated frying pan. Keep adding spoonful of batter until you are satisfied of how tall your pancake is. Fry for approximately 5 min. Filp and fry for 3 more min.

Step 4/ 4

• maple syrup (for serving)
• mixed berries (for serving)
• confectioner’s sugar (for serving)

Serve with whipped cream, maple syrup, or fruits. Enjoy!

Enjoy your meal!