Tomato salad with basil vinaigrette

Tomato salad with basil vinaigrette

Based on 12 ratings

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
½
red onion
90 ml
olive oil
1 tbsp
red wine vinegar
½ clove
garlic
¼ tsp
habanero salt
15 g
fresh basil
mixed tomatoes
25 g
mixed lettuce greens
edible flowers for serving
salt
MetricImperial

Utensils

blender, cutting board, knife, colander

How-To Videos

how-to-secure-a-cutting-board

How to secure a cutting board

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How to cut an onion

how-to-easily-clean-a-blender

How to easily clean a blender

Nutrition per serving

Cal448
Fat46 g
Protein3 g
Carb7 g
  • Step 1/2

    Roughly chop red onion. For the dressing, purée olive oil, red wine vinegar, garlic, habanero salt, chopped onion, and basil in a blender until smooth. If desired, season to taste with salt.
    • ½ red onion
    • 90 ml olive oil
    • 1 tbsp red wine vinegar
    • ½ clove garlic
    • ¼ tsp habanero salt
    • 15 g fresh basil
    • salt
    • blender
    • cutting board
    • knife

    Roughly chop red onion. For the dressing, purée olive oil, red wine vinegar, garlic, habanero salt, chopped onion, and basil in a blender until smooth. If desired, season to taste with salt.

  • Step 2/2

    Slice tomatoes. Spread the lettuce greens and tomatoes on a plate, sprinkle with the basil vinaigrette and flower petals. Serve immediately. Enjoy!
    • mixed tomatoes
    • 25 g mixed lettuce greens
    • edible flowers for serving
    • colander

    Slice tomatoes. Spread the lettuce greens and tomatoes on a plate, sprinkle with the basil vinaigrette and flower petals. Serve immediately. Enjoy!

  • Enjoy your meal!

    Tomato salad with basil vinaigrette

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