Tomato salad with basil vinaigrette

Name: Tomato salad with basil vinaigrette
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4 Servings
Ingredients: 1 red onion; 0.75 cup olive oil; 2 tbsp red wine vinegar; 1 clove garlic; 0.5 tsp habanero salt; 1 oz fresh basil; 9 mixed tomatoes; 2 oz mixed lettuce greens; edible flowers for serving; salt

Based on 12 ratings

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-4+

1	red onion
180 ml	olive oil
2 tbsp	red wine vinegar
1 clove	garlic
½ tsp	habanero salt
30 g	fresh basil
9	mixed tomatoes
50 g	mixed lettuce greens
	edible flowers for serving
	salt

Metric

Imperial

How-To Videos

Utensils

blender
cutting board
knife
colander

Nutrition per serving

Cal
448

Protein
3 g

Fat
46 g

Carb
7 g

Step 1/2
- 1 red onion
- 180 ml olive oil
- 2 tbsp red wine vinegar
- 1 clove garlic
- ½ tsp habanero salt
- 30 g fresh basil
- salt
- blender
- cutting board
- knife
Roughly chop red onion. For the dressing, purée olive oil, red wine vinegar, garlic, habanero salt, chopped onion, and basil in a blender until smooth. If desired, season to taste with salt.
Step 2/2
- 9 mixed tomatoes
- 50 g mixed lettuce greens
- edible flowers for serving
- colander
Slice tomatoes. Spread the lettuce greens and tomatoes on a plate, sprinkle with the basil vinaigrette and flower petals. Serve immediately. Enjoy!