The easiest vegan chia seed banana bread

Based on 2 ratings

Eric Chou

Food Photographer at Kitchen Stories

instagram.com/erictriesit/

“This is the EASIEST recipe ever and you can make it all in one bowl(less dishes to wash!). Feel free to add chocolate chips, nuts, or dried fruit. Recipe adapted from Orchidsandsweettea. #stayhomekeepcooking”

Difficulty

Easy 👌
10
min.
Preparation
60
min.
Baking
60
min.
Resting

Ingredients

Pieces:-10+
bananas
210 g flour
100 g brown sugar
86 g chia seeds
1 tbsp ground cinnamon
1 tsp baking powder
½ tsp baking soda
1 pinch salt
125 ml oat milk
60 ml vegetable oil
60 ml maple syrup

Utensils

  • bowl
  • fork
  • loaf pan
  • Step 1/4

    In a large bowl, mash bananas with a fork. The riper the bananas the better. Then stir in oil, maple syrup, and oat milk until well incorporated. Substitutions: you can use honey instead of maple syrup if you are not vegan. Any plant milk should work.
    • bananas
    • 125 ml oat milk
    • 60 ml vegetable oil
    • 60 ml maple syrup
    • bowl
    • fork

    In a large bowl, mash bananas with a fork. The riper the bananas the better. Then stir in oil, maple syrup, and oat milk until well incorporated. Substitutions: you can use honey instead of maple syrup if you are not vegan. Any plant milk should work.

  • Step 2/4

    Add flour, chia seeds, cinnamon, brown sugar, salt, baking powder, and baking soda.
    • 210 g flour
    • 100 g brown sugar
    • 86 g chia seeds
    • 1 tbsp ground cinnamon
    • 1 tsp baking powder
    • ½ tsp baking soda
    • 1 pinch salt

    Add flour, chia seeds, cinnamon, brown sugar, salt, baking powder, and baking soda.

  • Step 3/4

    Avoid overmixing! The batter should be well-combined but still lumpy.

    Avoid overmixing! The batter should be well-combined but still lumpy.

  • Step 4/4

    Pour into a lined loaf pan, or silicone pan if you have it. Garnish top with slice bananas and extra chia. Bake at 190 degrees C for 60 min. Baking time can vary due to moisture. You can check the center by inserting a toothpick or knife. It should come out clean. Allow to cool for an hour before taking it out of the pan. Slice and enjoy!
    • loaf pan

    Pour into a lined loaf pan, or silicone pan if you have it. Garnish top with slice bananas and extra chia. Bake at 190 degrees C for 60 min. Baking time can vary due to moisture. You can check the center by inserting a toothpick or knife. It should come out clean. Allow to cool for an hour before taking it out of the pan. Slice and enjoy!

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