Sunflower butter

Step 1/ 4

• 2 cup Roasted sunflower seeds salted
• 4 tbsp roasted, salted pumpkin seeds

• food processor
• blender

Add seeds to food processor or blend and blend while scraping down sides

Step 2/ 4

• canola oil (for thickening)

Add oil until desired consistency while blending

Step 3/ 4

• 1 tsp nutritional yeast

• spatula

Mix in nutritional yeast

Step 4/ 4

Seal in a airtight container and put in refrigerator

Enjoy your meal!