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Spelt bread (breadmachine)
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Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
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Step 1/ 4
- 600 ml milk
- 60 ml olive oil
- 4 tbsp honey
- 12 g salt
Put the milk, olive oil, honey and salt in the breadmachine.
Step 2/ 4
- 1000 g whole-wheat spelt flour
On top, put the spelt flour.
Step 3/ 4
- 50 g fresh yeast
Lastly, put the yeast on top of the spelt flour. Remember, the yeast may not get in touch of the salt.
Step 4/ 4
Set your breadmachine to your desired whole-wheat program and let it run. Usually takes about 3 hours. Enjoy!
Enjoy your meal!
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