Step 1/4
- 300 ml milk
- 30 ml olive oil
- 2 tbsp honey
- 6 g salt
Put the milk, olive oil, honey and salt in the breadmachine.
Step 2/4
- 500 g whole-wheat spelt flour
On top, put the spelt flour.
Step 3/4
- 25 g fresh yeast
Lastly, put the yeast on top of the spelt flour. Remember, the yeast may not get in touch of the salt.
Step 4/4
Set your breadmachine to your desired whole-wheat program and let it run. Usually takes about 3 hours. Enjoy!
in Berlin