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Soda bread

Soda bread

Based on 5 ratings
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EthanRF

EthanRF

Community member

Difficulty
Easy 👌
Preparation
10 min
Baking
30 min
Resting
0 min

Ingredients

2Servings
100 g
whole-wheat flour
150 g
bread flour
½ tsp
salt
½ tsp
baking soda
210 ml
buttermilk
whole-wheat flour (for dusting)
MetricImperial

Nutrition per serving

Cal500
Fat2 g
Protein17 g
Carb90 g
  • Step 1/ 4

    Preheat oven to 200°C/390°F. Add dry ingredients to a large bowl and mix together.
    • 100 g whole-wheat flour
    • 150 g bread flour
    • ½ tsp salt
    • ½ tsp baking soda

    Preheat oven to 200°C/390°F. Add dry ingredients to a large bowl and mix together.

  • Step 2/ 4

    Add buttermilk and mix into a dough. Shape the dough into a ball without kneading it at all.
    • 210 ml buttermilk

    Add buttermilk and mix into a dough. Shape the dough into a ball without kneading it at all.

  • Step 3/ 4

    Transfer the shaped dough onto a baking sheet, dust with whole-wheat flour. Use a sharp knife to score the top with a deep cross. Bake for approx. 35 min. at 200°C/390°F.
    • whole-wheat flour (for dusting)

    Transfer the shaped dough onto a baking sheet, dust with whole-wheat flour. Use a sharp knife to score the top with a deep cross. Bake for approx. 35 min. at 200°C/390°F.

  • Step 4/ 4

    Let cool a little and enjoy!

    Let cool a little and enjoy!

  • Enjoy your meal!

    Soda bread

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