Smashed cucumber salad

Name: Smashed cucumber salad
Prep time: 600 s
Total time: 600 s
Yield: 2 Servings
Cuisine: Asian
Ingredients: 1 cucumber; 2 cloves garlic (minced); 1 tsp salt; 1½ tsp sugar; 1 tsp sesame oil; 2 tbsp red bell pepper (diced)

Based on 58 ratings

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-2+

1	cucumber
2 cloves	garlic (minced)
1 tsp	salt
1½ tsp	sugar
1 tsp	sesame oil
2 tbsp	red bell pepper (diced)

Metric

Imperial

How-To Videos

Utensils

large bowl
cutting board
cleaver

Enjoy with

Loureira
Loureira is a white wine grape which hails from the northeast of Spain. The spice of this light, fresh white wine perfectly complements cucumber.

Nutrition per serving

Cal
160

Protein
1g

Fat
10g

Carb
17g

Step 1/1

Smash cucumber with a cleaver, cut into thick slices, and transfer to a plate. Crush and mince garlic and sprinkle on top of cucumber. Season with salt and sugar. Drizzle sesame oil on top. Sprinkle diced bell pepper on top. Lightly toss salad and enjoy as a light snack or side dish with Asian fare!

1 cucumber
2 cloves garlic
1 tsp salt
1½ tsp sugar
1 tsp sesame oil
2 tbsp bell pepper

large bowl
cutting board
cleaver

Smash cucumber with a cleaver, cut into thick slices, and transfer to a plate. Crush and mince garlic and sprinkle on top of cucumber. Season with salt and sugar. Drizzle sesame oil on top. Sprinkle diced bell pepper on top. Lightly toss salad and enjoy as a light snack or side dish with Asian fare!