Chinese
10 min.
Chinese fried rice
20 min.
Kung Pao chicken
25 min.
Braised large shrimp
45 min.
Steamed pork buns
2 hrs.
Braised pork belly
20 min.
Chinese eggplant with spicy garlic sauce
20 min.
Sichuan-style crispy pork belly
15 min.
Smashed cucumber salad
20 min.
Mapo tofu
30 min.
Sweet and sour pork ribs
30 min.
Tofu stir-fry with rice
25 min.
Spicy and sour potato sticks
30 min.
Chinese glass noodle salad
15 min.
How to make fried rice
45 min.
Scallion pancakes
35 min.
Stir-fried eggplant, potatoes, and peppers
20 min.
Schuizu fish
20 min.
Breakfast fried rice
2 hrs.
Savory dumplings with three fillings
35 min.
Stuffed Chinese cabbage rolls
75 min.
Chinese mooncakes
20 min.
Blanched bok choy with shiitake mushrooms
30 min.
Chinese-style fried noodles
45 min.
Shredded pork in hot garlic sauce
in Berlin