Single Serve Chocolate Chip Cookie

Step 1/ 5

• 56 g salted butter

• microwave-safe bowl

Melt the butter in the microwave. Preheat the oven to 180 degrees Celcius.

Step 2/ 5

• 76 g light brown sugar
• 2 pinch salt
• 2 tbsp egg
• ½ tsp vanilla extract
• 80 g flour
• ¼ tsp baking soda

• whisk

Add the butter, brown sugar, salt, 1 tbsp egg, the vanilla, flour and baking soda to the bowl. Mix with a spoon until well combined.

Step 3/ 5

• 84 g chocolate chips

Mix in 3 tablespoons of chocolate chips.

Step 4/ 5

Put the dough on the baking sheet and press the remaining chocolate chips on top of the cookie.

Step 5/ 5

Bake in preheated oven 12-14 minutes, until cookie is golden. Serve warm or allow to cool.