simple chicken ramen
Based on 0 ratings
Community member
"love this dish, have made it so many times. changed the meat and the broth. such as pork or curry."
Difficulty
Easy đź‘ŚPreparation
75 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
2
chicken breasts
450 ml
chicken stock
4 tbsp
light soy sauce
1 tsp
Chinese five-spice powder
½ tsp
chili flakes
3 cloves
garlic
2 tsp
sesame oil
2
ramen noodles
2
baby bok choy
1 bag
mangetout
1 bag
tendersteam broccoli
1 bag
mini corn
1 package
bamboo shoot
1 pinch
sesame seed
1½ tsp
Worcestershire sauce
Recipes made to your taste
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Step 1/6
- 2 chicken breasts
- 1 tsp Chinese five-spice powder
- 2 tsp sesame oil
fry chicken with sesame oil and a bit of 5 spice
Step 2/6
- 450 ml chicken stock
- 4 tbsp light soy sauce
- ½ tsp chili flakes
- 3 cloves garlic
boil together stock, soy sauce, 5 spice garlic, ginger, Worcestershire, chilli. then simmer
Step 3/6
sive the broth, then return to boil
Step 4/6
cook noodles by package instructions, add to bowl
Step 5/6
cook all vegetables then add with chicken and place in bowl with noodles
Step 6/6
sive broth for one more time then pour over the chicken, noodles and veg in bowl. top with sesame seeds
Enjoy your meal!
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